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refried

American  
[ree-frahyd, ree-frahyd] / ˈriˌfraɪd, riˈfraɪd /

adjective

  1. (especially of beans) fried after having been cooked in some other way.

  2. fried again.


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Once the cheese melts, some of the lentils get mashed with the back of a spoon until the whole skillet lands somewhere between queso blanco and refried beans.

From Salon May 19, 2026

As a child in Northern California, he grew up eating tostadas with refried pinto beans.

From The Wall Street Journal Jan. 10, 2026

I’ve added sliced garlic to mine, or let the lentils thicken to the texture of refried beans and stuffed them in a tortilla.

From Seattle Times Apr. 8, 2024

Serve these refried white beans with anything: A chile-fried egg, greens or even pork chops.

From New York Times Nov. 27, 2022

I lunch at Wendy’s, where $4.99 gets you unlimited refills at the Mexican part of the Super-bar, a comforting surfeit of refried beans and cheese sauce.

From "Nickel and Dimed: On (Not) Getting By in America" by Barbara Ehrenreich

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