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rissoles

  • plural
    of rissole.
    rissole
    noun
    a small pastry, often in turnover form, filled with a mixture containing meat or fish and usually fried in deep fat.

Example Sentences

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We put odd scraps of fish into rissoles.

From Time Magazine Archive

"Yes," I said, "and you can have all the rissoles."

From Punch, or the London Charivari, Volume 152, February 28, 1917 by Various

Next to the hors-d'œuvres follow dolmaz or rissoles of rice, raisins, and pine-nuts, seasoned with oil, and wrapped and boiled in vine-leaves.

From Turkey Peeps at Many Lands by Julius R. Van Millingen

It is customary first to use fat for croquets, rissoles, fritters and other delicate things, and then to take it for fish.

From Encyclopaedia Britannica, 11th Edition, Volume 7, Slice 3 "Convention" to "Copyright" by Various

Dishes there were of boil'd meat too, And sausages likewise and pasties; And roasted thrushes and rissoles Flew down men's throats spontaneously.

From The Deipnosophists, or Banquet of the Learned of Athen?us by Athen?us

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