sapid
Americanadjective
-
having taste or flavor.
-
agreeable to the taste; palatable.
-
agreeable, as to the mind; to one's liking.
adjective
-
having a pleasant taste
-
agreeable or engaging
Other Word Forms
Etymology
Origin of sapid
1625–35; < Latin sapidus tasty; cf. sage 1
Explanation
Something that's sapid is very flavorful or savory. A sapid beef stew tastes rich and delicious. The adjective sapid is a fairly uncommon way to describe something with a rich, deep flavor. You can declare your grandmother's Thanksgiving feast sapid, though you may have to reassure her that it's a compliment — sapid is more often used in scientific or industry writing about food than in cooking magazines. It comes from the Latin sapidus, "savory, or having a taste," from the root sapere, which means both "to taste" and "to be wise."
Vocabulary lists containing sapid
Simply Scrumptious! Synonyms for "Delicious"
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The Suffix -id, Part 4
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Selected Short Stories of H.G. Wells
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Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
It’s a particularly toothsome, sapid red marked by notes of red fruit and spice, and a wonderful match with a wide range of foods.
From The Wall Street Journal ● Dec. 22, 2025
Unlike animals raised in feedlots and pens, Stone Barns' animals oxygenate their muscles with all their ranging and grass-eating, and thereby develop more sapid meat.
From Time Magazine Archive
If we demand what is understood by sapid bodies, we reply that it is every thing that has flavor, which is soluble, and fit to be absorbed by the organ of taste.
From The Physiology of Taste by Fayette Robinson
It is from the exquisite sensibility of her palate, that we admire and judge of the cook; from the alliance between the olfactory and sapid organs, it will be seen that their perfection is indispensable.”—A.
From The Cook's Oracle; and Housekeeper's Manual by William Kitchiner
I prefer the above method for the reason given; gentle stewing renders meat, &c. tender, and still leaves it sapid and nutritive.
From The Cook's Oracle; and Housekeeper's Manual by William Kitchiner
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Get a wordDefinitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.
