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slow food

British  

noun

  1. food that has been prepared with care, using high-quality local and seasonal ingredients

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of slow food

C20: by analogy with fast food

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

“Native people are the original slow food people, right?,” said Jesus Tarango, chairman of the Wilton Rancheria, which has more than 1,000 members.

From Los Angeles Times • Sep. 23, 2025

The UK-Italy dinner, hosted by the King and Queen at their Highgrove estate in Gloucestershire, is a celebration of "slow food", which uses fresh local food and traditional cooking methods.

From BBC • Feb. 7, 2025

Slow birding, a term she adapted from the slow food movement, is not checklist-driven bird-watching, which may feel almost competitive, as if mandating that more is better, and rarer is best.

From Seattle Times • Dec. 29, 2022

Other series tried channeling this slow-burn approach but we mention them far less frequently, in the same way that some "slow food" recipes are in fact examples of entirely average cooking.

From Salon • Apr. 18, 2022

We may need a great many food chains that combine organic food and slow food and local foods in different ways.

From "The Omnivore's Dilemma" by Michael Pollan

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