soy sauce

[ soi-saws ]
/ ˈsɔɪ ˌsɔs /

noun

a salty, fermented sauce prepared from soybeans, used in East Asian cuisine.

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Also especially British, soy·a sauce [soi-uh-saws] /ˈsɔɪ ə ˌsɔs/ .

Origin of soy sauce

First recorded in 1785–95

Words nearby soy sauce

Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2020

British Dictionary definitions for soy sauce

soy sauce
/ (sɔɪ) /

noun

a salty dark brown sauce made from fermented soya beans, used esp in Japanese and Chinese cookeryAlso called: soya sauce
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012