[ suh-rah-chah, si- ]

  1. a hot condiment sauce made from red chiles, vinegar, sugar, garlic, and salt, used especially in Vietnamese and Thai cuisine.

Origin of sriracha

First recorded in 1955–60; named after Sriracha, Si Racha, a coastal town in Thailand where the condiment was first produced

Words Nearby sriracha Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2023

How to use sriracha in a sentence