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Showing results for tamis. Search instead for tamsins.

tamis

American  
[tam-ee, -is] / ˈtæm i, -ɪs /

noun

tamises plural
  1. a worsted cloth mesh constructed in open weave and having a corded face, used as a sieve or strainer.


tamis British  
/ ˈtæmɪ, -ɪs /

noun

  1. a less common word for tammy 3

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms

Etymology

Origin of tamis

1595–1605; < French: sieve < ?; compare Old English temes sieve, cognate with Middle Low German temes, Middle Dutch temse, Old High German zemisa

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Use whatever strainer you have: Perhaps a fine-mesh, a collander set over another pot or — if you happen to inexplicably have access to a restaurant — a tamis or a chinois.

From Salon Mar. 22, 2024

Peel the cooked potatoes with a paring knife and pass them through a tamis or a potato ricer into a bowl.

From Seattle Times Feb. 28, 2023

Mashed potatoes made by ricer and tamis were largely similar, in that both were somewhat denser than those from the mill, and less dense than those produced in a stand mixer.

From Salon Oct. 10, 2021

Pass through a fine-mesh tamis and cool over an ice bath, stirring constantly to quicken the cooling process and to prevent a film from forming on the purée.

From New York Times Nov. 10, 2011

Rub the whole through a tamis, or hair-sieve; put it in the pot.

From The Lady's Own Cookery Book, and New Dinner-Table Directory; In Which will Be Found a Large Collection of Original Receipts. 3rd ed. by Bury, Charlotte Campbell, Lady

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