Vacherin
/ (French vaʃrɛ̃) /
Save This Word!
noun
a soft French or Swiss cheese made from cows' milk
a dessert consisting of a meringue shell filled with whipped cream, ice cream, fruit, etc
QUIZZES
QUIZ YOURSELF ON "WAS" VS. "WERE"!
Were you ready for a quiz on this topic? Well, here it is! See how well you can differentiate between the uses of "was" vs. "were" in this quiz.
Question 1 of 7
“Was” is used for the indicative past tense of “to be,” and “were” is only used for the subjunctive past tense.
Meet Grammar Coach
Improve Your Writing
Word Origin for Vacherin
from French vache cow, from Latin vacca
Words nearby Vacherin
vaccinia virus, vacciniform, vaccinization, vaccinology, Vachel, Vacherin, vacillant, vacillate, vacillating, vacillation, vacillatory
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
© William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins
Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
Example sentences from the Web for Vacherin
Vacherin à la Main: This is a curiosity in cheeses, resembling a cold, uncooked Fondue.
The Complete Book of Cheese|Robert Carlton BrownI Vacherin comes much closer to our conception of the dish Fondue, which we spell with an "e."
The Complete Book of Cheese|Robert Carlton Brown