Origin of viticulture
Examples from the Web for viticulture
Overall, 2000 years of history have created a viticulture model that is unique and perceived as such, worldwide.The Next UNESCO World Heritage Site: Burgundy’s Pinot Noir Country?|Jordan Salcito|May 31, 2014|DAILY BEAST
Romans first cultivated vines there in the 2nd century B.C., and viticulture flourished.
Shortly after the wine trade regained momentum, Germany braced for war, and viticulture and wine trade came to a halt.
The more one knows about viticulture, the more untenable this viewpoint becomes.
Today the winemaker Daniel Ravier is responsible for viticulture and vinification at Domaine Tempier.
The Dutch, who have retained in a debased form their own language, also engage largely in agriculture and viticulture.
Among other of his ventures was the growing of castor beans, and toward the end of his life he became interested in viticulture.The Grapes of New York|U. P. Hedrick
In Uruguay exist fine schools for teaching agriculture and viticulture which are of recent organization.
Again it is climate that sets the seal of approval on the region for viticulture.Manual of American Grape-Growing|U. P. Hedrick
Viticulture is a matter of great importance here, for the place enjoys a great repute for the quality of its wine.Uruguay|W. H. Koebel