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wheat bread

American  

noun

  1. a type of bread that consists of a mixture of enriched white flour and whole-wheat flour.


Etymology

Origin of wheat bread

First recorded in 1350–1400

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

Starch grains from wheat and barley, along with clear signs of milling, cooking, and baking, indicated that his meals included cooked wheat semolina and baked wheat bread.

From Science Daily

And does it have to even be made with typical wheat bread - take the jibarito, for example, which is made with fried plantain instead.

From BBC

A loaf of whole wheat bread, for instance, can be classified as either a category 2 or a category 4 food, depending on the production method.

From Salon

But as of Monday morning, the website for Ralph’s showed a loaf of wheat bread boasting 30 calories per serving on the front, while the nutritional label said each slice had 50 calories.

From Los Angeles Times

An unapologetic punster, Hornberg uses language, rhymes and riddles to break down complex topics into digestible bites, like using a slice of wheat bread to introduce a discussion about edible seeds.

From Seattle Times