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Swiss cheese

American

noun

a firm, pale-yellow cheese made originally in Switzerland, typically made from cow's milk and having many holes.

Swiss cheese British

noun

a hard white or pale yellow cheese with holes, such as Gruyère or Emmenthal

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms

Swiss cheeses

plural

Etymology

Origin of Swiss cheese

First recorded in 1815–25

Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023