zeppole
noun
a deep-fried pastry made with a light, airy dough and often sprinkled with sugar or stuffed with custard, chocolate, or the like (usually used as a plural).
The grammatical form denoting more than one person, place, thing, or idea.
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
DeFusco's, which has voluntarily closed, makes goods such as zeppoles, calzones and eclairs for other bakeries, markets and caterers, she said.
From Reuters ● Mar. 30, 2011