- vitamin E.
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018
- A substance that is obtained from wheat germ oil or by synthesis, biologically exhibits the most vitamin E activity of the tocopherols, and is an antioxidant.
The American Heritage® Stedman's Medical Dictionary Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.
- A water-insoluble alcohol that occurs in plant oils (especially wheat germ oil), egg yolks, and liver, and is also produced synthetically. Alpha-tocopherol is the principal form of vitamin E in the body. Chemical formula: C29H50O2. See more at vitamin E.
The American Heritage® Science Dictionary Copyright © 2011. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.