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briolette

[bree-uh-let; French bree-aw-let]
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noun, plural bri·o·lettes [bree-uh-lets; French bree-aw-let] /ˌbri əˈlɛts; French bri ɔˈlɛt/.
  1. any pear-shaped gem having its entire surface cut with triangular facets.

Origin of briolette

1860–65; < French, variant of brillolette, itself alteration (by association with brillant diamond) of brignolette literally, little dried plum (facetious coinage), equivalent to brignole (after Brignoles in Provence, where the plums are dried) + -ette -ette
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018
British Dictionary definitions for briolette

briolette

noun
  1. a pear-shaped gem cut with long triangular facets

Word Origin

C19: from French, alteration of brillolette, from brignolette little dried plum, after Brignoles, France, where these plums are produced
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012