But now it all feels as foggy as pea soup and no one is happy.
One quart of pure of pea soup mixed with one pint of consomm vermicelli.
They were already beginning to be rather weary of porridge, pea soup and lentils.
For pea soup, four quarts, use a cupful of dried peas, yellow split peas.
There was a steaming kettle of pea soup and a pot of hot chocolate.
Now, nothing is so unwholesome as pea soup, and therefore it would not be right in me to allow the people to go on eating it.
For cream of pea soup, simply substitute two cupfuls of cooked peas that have been pressed through a colander.
Cream soups, except bean or pea soup, may be given in moderation.
Meantime the cook forgot that he was the humble dispenser of salt horse and pea soup.
This gives a very savoury relish to pea soup, and to water gruel.
A thick fog, esp one plaguing London (1849+)