A pluot is a hybrid of plum and apricot, dominated by plummy characteristics and lighter on the apricot.
Choose carefully and this soft, plummy varietal can enthrall like a fine Cabernet Sauvignon.
To this day, no auction room ever feels quite complete without a plummy British voice taking bids.
With these words he put down the dish, with the 'plummy' end of the pudding turned towards himself.
There might be Guava jelly, and a plummy cake, For such a prize I'd laugh to scorn a stomach-ache!
The plummy little dark-eyed one, Will—not that shrill little fiend.
But it is easy to overdo the plummy tone, which is apt to become cloying.
Rich and sonorous; orotund and fruity; unctuous; smarmy: the rich, plummy voice of Edward Arnold (1881+)