But Dungeness crab, the steak of the sea, is in season right now and is a wonderful “meaty” alternative to the heavier options.
"My dad would rather drink beer with my college friends than have a steak dinner," he told Matt Lauer.
Speaking to the Post, he joked about going out to dinner and pushing his plate aside after eating only a third of his steak.
In food, there are some factual things—you wouldn't call a well-done steak “steak tartare.”
The lobster is taken away and a steak, something he considers edible, is provided.
I heard what you said when Lonesome ate up the steak, and I thought maybe you hadn't been for a long time.
Norah, will you try to have the steak a little more underdone?
One man who had no gridiron cooked a piece of steak on the kitchen tongs.
Even in restaurants she ordered one or another kind of steak.
He looked into the pantry, and found half-a-dozen eggs, and a slice of steak.
mid-15c., "thick slice of meat cut for roasting," probably from Old Norse steik "roast meat," cognate with steikja "to roast on a spit," and ultimately "something stuck" (on a spit); related to stick (v.).