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indole

[in-dohl]

noun

Chemistry.
  1. a colorless to yellowish solid, C 8 H 7 N, having a low melting point and a fecal odor, found in the oil of jasmine and clove and as a putrefaction product from animals' intestines: used in perfumery and as a reagent.



indole

/ ˈɪndəʊl, -dɒl, ˈɪndəʊl /

noun

  1. a white or yellowish crystalline heterocyclic compound extracted from coal tar and used in perfumery, medicine, and as a flavouring agent; 1-benzopyrrole. Formula: C 8 H 7 N

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

indole

  1. A white crystalline compound obtained from coal tar or various plants and produced by the bacterial decomposition of tryptophan in the intestine. It is used in the perfume industry and as a reagent. Chemical formula: C 8 H 7 N.

  2. Any of various derivatives of this compound.

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Word History and Origins

Origin of indole1

First recorded in 1865–70; ind- + -ole 2
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Word History and Origins

Origin of indole1

C19: from ind ( igo ) + -ole 1

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Indo-Iranianindoleacetic acid