noun
Other Word Forms
Etymology
Origin of anise
1350–1400; Middle English anis < Old French < Latin anīsum < Greek ánīson
Explanation
Anise is a plant that produces seeds that smell and taste like black licorice. Cookies, vegetables, and liqueurs can all be flavored with anise. The anise plant produces white flowers and small fruits or seeds. It's the seeds that are used, whole or ground, to flavor various foods — in fact, anise is often referred to as aniseed. Anise itself is an Old English word, from the 13th century Old French anis and ultimately the Greek root anison, which confusingly means both anise and "dill."
Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
Anise, coriander and other flavorings lent a subtle complexity to the “special soy sauce” set out on the tables.
From Los Angeles Times • Sep. 26, 2025
Anise hyssop is the secret ingredient for many chefs when creating savory recipes that require a touch of sweetness or dessert dishes that benefit from sophisticated aromas.
From Salon • Jan. 31, 2024
Other offerings there sound like a warm hug in gelid form: Jasmine Milk Tea laced with chocolate-coated almond slivers, or Rhubarb Crumble with Toasted Anise.
From Seattle Times • Jun. 13, 2023
Anise Ganbold, senior analyst at Aurora Energy Research, said lowering the price of gas by moving away from or reforming the TTF could have unintended consequences, reducing incentives to increase gas supply or reduce consumption.
From Reuters • Sep. 29, 2022
Is it Anise, sitting tall like always, yelling at anyone who gets too close?
From "Hurricane Child" by Kheryn Callender
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Definitions and idiom definitions from Dictionary.com Unabridged, based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
Idioms from The American Heritage® Idioms Dictionary copyright © 2002, 2001, 1995 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company.