custard

American  

[kuhs-terd] / ˈkʌs tərd /

noun

1. a dessert made of eggs, sugar, and milk, either baked, boiled, or frozen.

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custard British  

/ ˈkʌstəd /

noun

1. a baked sweetened mixture of eggs and milk

2. a sauce made of milk and sugar and thickened with cornflour

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Etymology

Origin of custard

1400–50; late Middle English, metathetic variant of earlier crustade kind of pie. See crust, -ade ¹; compare Provençal croustado

Compare meaning

How does custard compare to similar and commonly confused words? Explore the most common comparisons:

• custard vs. ice cream

Example Sentences

Dollops of apple butter melt into the warm custard during baking, creating pockets of spiced fruit that taste like fall condensed into a single slice.

From Salon

Alongside the usual essentials, it will be asking for items such as custard, cranberry sauce and gravy.

From BBC

Four people have been arrested after custard and apple crumble were flung at a display case containing part of the Crown Jewels at the Tower of London.

From BBC

"I want to demonstrate that I can make serious points by flinging a custard pie around the stage for a couple of hours," the Czech-born Stoppard said in a 1970s interview.

From Barron's

Rachel attempts to help with the cooking, creating a trifle that includes custard, jam, beef and peas.

From Los Angeles Times