litchi

American  

[lee-chee] / ˈli tʃi /

Or leechee,

noun

plural

litchis

1. the fruit of a Chinese tree, Litchi chinensis, of the soapberry family, consisting of a thin, brittle shell enclosing a sweet, jellylike pulp and a single seed.

2. the tree itself.

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litchi British  

/ ˌlaɪˈtʃiː /

noun

1. a Chinese sapindaceous tree, Litchi chinensis, cultivated for its round edible fruits

2. the fruit of this tree, which has a whitish juicy edible aril

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Etymology

Origin of litchi

First recorded in 1580–90; from New Latin, from Chinese lìzhi ( lì “scallion” + zhī “branch”)

Example Sentences

Litchi trees are high-producing, with one Florida tree yielding a record-breaking 1,200 pounds of fruit in one year.

From Washington Post • Nov. 24, 2018

Litchi nut or leechee nut.—I am inclined to think that the affix of "nut" to this Oriental fruit is an Americanism, and not used elsewhere.

From The Nut Culturist A Treatise on Propogation, Planting, and Cultivation of Nut Bearing Trees and Shrubs Adapted to the Climate of the United States by Fuller, Andrew S.