- present participle of season.
seasoning
Americannoun
-
seasonings
plural
-
salt or an herb, spice, or the like, for heightening or improving the flavor of food.
-
the process by which a person becomes conditioned or seasoned.
That pitcher had a year of seasoning.
noun
-
something that enhances the flavour of food, such as salt or herbs
-
another term (not now in technical usage) for drying
Other Word Forms
Derived Forms
Inflected Forms
Nouns
Etymology
Origin of seasoning
Example Sentences
Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.
See Examples For:
“Over the years, McDonald’s has tried multiple iterations for chicken and strips, opting for different seasoning, cuts and sauces, all with little success,” he said.
From MarketWatch ● Sep. 23, 2026
It’s not just that they’re drawn to intense savory, sour seasoning.
From The Wall Street Journal ● Aug. 14, 2026
At 60, Chandler is arguably more attractive than ever, with the sort of seasoning that served James Garner so well as Jim Rockford, TV’s greatest detective.
From Los Angeles Times ● Aug. 14, 2026
Authorities in Singapore have urged anyone who has bottles of the seasoning to dispose of them.
From BBC ● Aug. 12, 2026
They ate the roasted birds, seasoning them with lemon juice, and then another witch brought some blueberries she’d found below the screen, and then the witches gathered around the fire.
From "The Subtle Knife" by Philip Pullman
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The maker of spices and seasonings said Thursday that the London listing would come in addition to its current listing on the New York Stock Exchange.
From The Wall Street Journal ● Jul. 23, 2026
Some enjoy their khichuri bland, with no vegetables or seasonings.
From Salon ● Jun. 7, 2026
"The use of herbs and natural seasonings as alternatives to salt or culinary techniques such as using the acidity of citrus fruits may help reduce discretionary salt use while maintaining food palatability," concluded Santos.
From Science Daily ● Jun. 4, 2026
"We definitely have a high heat tolerance, which I think makes our cuisine unique. We have a heavy hand when it comes to seasonings, especially Scotch bonnets, which we add to everything."
From BBC ● May 31, 2026
“Let’s taste the sauce to make sure the seasonings are right,” Grandma told me.
From "From the Desk of Zoe Washington" by Janae Marks
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