Origin of acrolein
Examples from the Web for acrolein
Acrolein is a clear colourless liquid, lighter than water, boiling at about 125 F.
Acrolein, a light volatile limpid liquid obtained by the destructive distillation of fats.The Nuttall Encyclopaedia|Edited by Rev. James Wood
During the oxidation of the fats, the glycerine in them is converted to acrolein or acryl-aldehyde, which also aids the tanning.Principles and Practice of Fur Dressing and Fur Dyeing|William E. Austin