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argol

or ar·gal

[ ahr-guhl ]
/ ˈɑr gəl /
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noun

a crude tartar, produced as a by-product in casks by the fermentation of wine grapes, used as a mordant in dyeing, in the manufacture of tartaric acid, and in fertilizers.

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Origin of argol

1350–1400; Middle English argul, argoile<Anglo-French argoil ≪ Latin argillaargil
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2021

British Dictionary definitions for argol

argol

argal

/ (ˈɑːɡɒl) /

noun

crude potassium hydrogentartrate, deposited as a crust on the sides of wine vats
C14: from Anglo-French argoil, of unknown origin
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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