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View synonyms for barbecue

barbecue

Or bar·be·que,

[bahr-bi-kyoo]

noun

  1. pieces of meat, fowl, fish, or the like, roasted or smoked over fire, especially when basted in a barbecue sauce.

    The restaurant serves amazing barbecue.

  2. a framework, such as a grill or a spit, for cooking meat or vegetables over an open fire.

    Make sure you clean off the barbecue so it's ready to use when we go camping.

  3. a meal, usually in the open air and often as a social gathering, at which meats are roasted on a grill or over an open hearth or pit.

  4. any social gathering centered around food, especially meat, that is cooked over fire using a grill, spit, smoker, or the like.

    Our weekend barbecue was lively until it started to rain.

  5. a dressed steer, lamb, or other animal, roasted whole.



verb (used with object)

barbecued, barbecuing 
  1. to broil, smoke, or roast (meat, fowl, fish, or the like) whole or in large pieces over an open fire, using a spit, grill, smoker, or the like, often seasoning with vinegar, spices, salt, and pepper.

    They barbecued a chicken and some steaks for dinner.

  2. to cook (sliced or diced meat, fowl, fish, or the like) in a highly seasoned sauce.

verb (used without object)

barbecued, barbecuing 
  1. to cook over an open fire using an instrument such as a grill, spit, or smoker, or to host a social gathering where food is cooked in this manner.

    If the weather's nice, we'll barbecue in the backyard.

barbecue

/ ˈbɑːbɪˌkjuː /

noun

  1. a meal cooked out of doors over an open fire

  2. an outdoor party or picnic at which barbecued food is served

  3. a grill or fireplace used in barbecuing

  4. the food so cooked

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

verb

  1. to cook (meat, fish, etc) on a grill, usually over charcoal and often with a highly seasoned sauce

  2. to cook (meat, fish, etc) in a highly seasoned sauce

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Other Word Forms

  • barbecuer noun
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Word History and Origins

Origin of barbecue1

First recorded in 1655–65; from Spanish barbacoa, from Arawak (perhaps Taíno ) barbacoa “a raised frame of sticks”
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Word History and Origins

Origin of barbecue1

C17: from American Spanish barbacoa , probably from Taino: frame made of sticks
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Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

He said his large home in Gaza City - which used to have a barbecue and picnic table on the lawn - was taken over as an Israeli military base and then looted by local people.

From BBC

My late grandmother, in particular, had a predictable, beloved spread: shrimp cocktail with horseradish-laced sauce; the supermarket veggie platter with ranch; crockpot meatballs simmered in barbecue sauce and grape jelly; salsa with Tostito’s scoops.

From Salon

Though a vintage neon sign out front advertises steaks, barbecue and lamb chops, the fare is Chinese.

Residents grilled hamburgers and chicken on two barbecues.

There are at least two barbecues, one propane, one charcoal.

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