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blue cheese

American  

noun

blue cheeses plural
  1. a rich cheese in which the internal mold manifests itself in blue veins: made in France especially from sheep's milk and elsewhere also from cow's milk and goat's milk.


blue cheese British  

noun

  1. Also called (Austral and NZ): blue vein.  cheese containing a blue mould, esp Stilton, Roquefort, or Danish blue

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms

Etymology

Origin of blue cheese

First recorded in 1920–25

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Example Sentences

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Top it with sliced olives, flaky salt, and crumbles of blue cheese if you’re feeling ambitious.

From Salon Jul. 7, 2026

That includes blue cheese, gorgonzola or parmesan on a wheel, which Lutnick eats plain, without a cracker.

From The Wall Street Journal Jun. 18, 2026

For most of the past week, that referred almost entirely to the salsa, guacamole, and blue cheese dressing for Super Bowl snacks.

From Barron's Feb. 7, 2026

It has made blue cheese, mozzarella and soft cheese, but argues the proteins in dairy don't make as big a difference in taste.

From BBC Jul. 12, 2025

“Quincy, do I taste blue cheese in here?”

From "Girls Like Us" by Gail Giles

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