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boudin blanc

[French boo-dan blahn]
noun
  1. See under boudin.
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Origin of boudin blanc

< French: white sausage

boudin

[boo-dan]
noun, plural bou·dins [boo-dan; English boo-danz] /buˈdɛ̃; English buˈdɛ̃z/. French Cookery.
  1. a blood sausage (boudin noir) or sometimes a white sausage (boudin blanc), made of chicken, pork, or veal.
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Origin of boudin

1795–1805, Americanism; < Louisiana French, French: sausage; Old French, of obscure origin
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018
British Dictionary definitions for boudin blanc

boudin

noun
  1. a French version of a black pudding
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Word Origin

C20: French

Boudin

noun
  1. Eugène (øʒɛn). 1824–98, French painter: one of the first French landscape painters to paint in the open air; a forerunner of impressionism
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Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012