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carnitine

[kahr-ni-teen]
noun Biochemistry.
  1. a dipolar compound that occurs in muscle and liver and is involved in the transport of fatty acids across the inner mitochondrial membrane.
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Origin of carnitine

1920–25; < German Carnitin, equivalent to Latin carni- (combining form of carō, genitive carnis meat, flesh) + -tin apparently arbitrarily chosen suffix (cf. -in2, -ine2); so called because it was first isolated in meat extract
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018

carnitine in Medicine

carnitine

(kärnĭ-tēn′)
n.
  1. A betaine commonly occurring in the liver and in skeletal muscle that functions in the transport of fatty acids across mitochondrial membranes.
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The American Heritage® Stedman's Medical Dictionary Copyright © 2002, 2001, 1995 by Houghton Mifflin Company. Published by Houghton Mifflin Company.

carnitine in Science

carnitine

[kärnĭ-tēn′]
  1. A betaine commonly occurring in the liver and in skeletal muscle that is essential for fatty acid transport across mitochondrial membranes. Chemical formula: C7H15NO3.
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The American Heritage® Science Dictionary Copyright © 2011. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.