caudle

[ kawd-l ]
/ ˈkɔd l /

noun

a warm drink for the sick, as of wine or ale mixed with eggs, bread, sugar, spices, etc.

Origin of caudle

1250–1300; Middle English caudel < Old North French < Medieval Latin caldellum, equivalent to Latin calid(um) warmed watered wine (noun use of neuter of calidus warm) + -ellum diminutive suffix; see -elle
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Examples from the Web for caudle

British Dictionary definitions for caudle

caudle

/ (ˈkɔːdəl) /

noun

a hot spiced wine drink made with gruel, formerly used medicinally

Word Origin for caudle

C13: from Old Northern French caudel, from Medieval Latin caldellum, from Latin calidus warm
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012