cellophane noodle

[sel-uh-feyn nood-l]

noun

1. a thin, translucent noodle made of mung bean starch, used in East and Southeast Asian cuisine.

Example Sentences

Cellophane Noodle Salad With Cabbage This incredibly refreshing salad is loosely based on a recipe for a Thai cellophane noodle salad in Jeffrey Alford and Naomi Duguid’s “Hot, Sour, Salty, Sweet.”

From New York Times