citric

[ si-trik ]

adjective

, Chemistry.

1. of or derived from citric acid.

citric

/ ˈsɪtrɪk /

adjective

1. of or derived from citrus fruits or citric acid

Word History and Origins

Origin of citric¹

First recorded in 1790–1800; citr(us) + -ic

Example Sentences

The chef makes his own paneer, using organic milk he curdles with citric acid.

From Washington Post

Used in cooking and even to clean your gunky electric kettle, citric acid not only will lower the pH but will also make water travel faster in the flowers’ internal system.

From Popular-Science

In addition to gelatin and sugar, they added citric acid, which alters the pH of the material and prevents microorganisms from feasting on it prematurely.

From Popular-Science

If there are any stubborn stains or food build-up that resisted the citric steam, a degreaser can be your best friend—spray it on a clean rag and go to town.

From Popular-Science

Common AHAs are glycolic, lactic, mandelic, malic, tartaric and citric acids.

From Washington Post

Coagulation is notably delayed in hemophilia and icterus and after administration of citric acid.

From Project Gutenberg

Small, imperfect, and bruised fruit goes to the citric acid factory near the packing-houses.

From Project Gutenberg

Citric acid is precipitated in the presence of a large excess of hot lime water.

From Project Gutenberg

Two ounces citric acid, one ounce tartaric acid, one half ounce epsom salts, five pounds white sugar.

From Project Gutenberg

Dissolve the citric acid in hot water, add the sugar, and lastly the lemon and almonds.

From Project Gutenberg