cloud eggs

[ kloud egz ]
/ ˈklaʊd ˌɛgz /

plural noun

an egg dish for which the whites are whipped until fluffy, like meringue, and baked, after which a yolk is nested into the top of each portion of whites for further baking.

Origin of cloud eggs

First recorded in 2010–15 Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019