cocktail sauce

noun

1. any of various sauces served with a seafood cocktail, typically one consisting of ketchup, Worcestershire sauce, Tabasco sauce, horseradish, and seasonings.

Example Sentences

Sometimes whipped into a creamy spread, sometimes tucked into cocktail sauce, always waiting to sneak in a little fire.

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Then, instead of being paired with the usual bright red cocktail sauce, these shrimp are served with a horseradish-forward take on a classic French rémoulade, which is both bracing and creamy.

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You can serve the shrimp hot with the cocktail sauce or let them cool and serve them cold.

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Emily Weinstein’s Five Weeknight Meals newsletter has the recipe: This roasted shrimp cocktail uses frozen shrimp and goes well with creamy horseradish sauce or classic cocktail sauce.

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The slight char brings out seafood’s sweetness, so for contrast, serve with tart lemons or a tangy cocktail sauce.

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