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corn cake

American  
[kawrn keyk] / ˈkɔrn ˌkeɪk /

noun

  1. Midland and Southern U.S. a flat cornbread baked in a cast-iron skillet or griddle.


Regionalisms

See pancake.

Etymology

Origin of corn cake

An Americanism dating back to 1785–95

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

You can apparently buy Chi Chi's sweet corn cake mix, but I've never found it in the wild — and I wouldn't want you to have to bank on better success.

From Salon Sep. 4, 2022

They waited an hour for blueberry-stained corn cake and ate chocolate chunk muffins for breakfast.

From Los Angeles Times Feb. 27, 2019

Even better: the sope, corn cake topped with grilled kale and poached shrimp, brightened with coconut and fiery spices — a mingling of Thai and Mexican flavors.

From Seattle Times Mar. 2, 2017

Smear each corn cake with about 2 tablespoons of the black bean spread.

From Washington Post Feb. 24, 2017

A pig enjoys raw corn, but a man requires corn cake at five times the cost.

From Races and Immigrants in America by Commons, John R. (John Rogers)

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