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corn cake

American  
[kawrn kayk] / ˈkɔrn ˌkeɪk /

noun

  1. Midland and Southern U.S. a flat cornbread baked in a cast-iron skillet or griddle.


Regional Use

See pancake.

Etymology

Origin of corn cake

An Americanism dating back to 1785–95


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

And the sought-after corn cake at nearby Lysée, a Korean-French pastry shop?

From New York Times ● Feb. 5, 2024

Honey, butter and buttermilk further create a texture that makes these muffins almost resemble a corn cake.

From Seattle Times ● Nov. 14, 2023

You can apparently buy Chi Chi's sweet corn cake mix, but I've never found it in the wild — and I wouldn't want you to have to bank on better success.

From Salon ● Sep. 4, 2022

They waited an hour for blueberry-stained corn cake and ate chocolate chunk muffins for breakfast.

From Los Angeles Times ● Feb. 27, 2019

He didn' have no years fer to hear, Didn' have no eyes fer to see, Didn' have no teeth fer to eat corn cake, An' he had to let de beefsteak be.

From Negro Folk Rhymes Wise and Otherwise: With a Study by Thomas Washington Talley

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