effervesce

[ef-er-ves]

verb (used without object), ef·fer·vesced, ef·fer·vesc·ing.

to give off bubbles of gas, as fermenting liquors.
to issue forth in bubbles.
to show enthusiasm, excitement, liveliness, etc.: The parents effervesced with pride over their new baby.

Origin of effervesce

1695–1705; < Latin effervēscere, equivalent to ef- ef- + ferv- hot (see fervent) + -ēscere -esce
Related formsef·fer·ves·cence, noun
Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019

Related Words for effervesce

foam, bubble, froth

Examples from the Web for effervesce

Historical Examples of effervesce


British Dictionary definitions for effervesce

effervesce

verb (intr)

(of a liquid) to give off bubbles of gas
(of a gas) to issue in bubbles from a liquid
to exhibit great excitement, vivacity, etc
Derived Formseffervescible, adjectiveeffervescingly, adverb

Word Origin for effervesce

C18: from Latin effervescere to foam up, from fervescere to begin to boil, from fervēre to boil, ferment
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Word Origin and History for effervesce
v.

1702, from Latin effervescere (see effervescence). Related: Effervesced; effervescing.

Online Etymology Dictionary, © 2010 Douglas Harper