empanada
[ em-puh-nah-duh; Spanish em-pah-nah-thah ]
/ ˌɛm pəˈnɑ də; Spanish ˌɛm pɑˈnɑ ðɑ /
noun Latin-American Cooking.
a turnover or mold of pastry filled with chopped or ground meat, vegetables, fruit, etc., and usually baked or fried.
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Words nearby empanada
emotive, emotive meaning, emotivism, EMP, empale, empanada, empanel, empathetic, empathic, empathize, empathy
Dictionary.com Unabridged
Based on the Random House Unabridged Dictionary, © Random House, Inc. 2020