fabada

[fuh-bah-duh; Spanish fah-vah-th ah]

noun, plural fa·ba·das

[fuh-bah-duh z; Spanish fah-vah-th ahs] /fəˈbɑ dəz; Spanish fɑˈvɑ ðɑs/. Spanish Cookery.

a stew of broad beans usually cooked with pork, sausage, and bacon.

Origin of fabada

< dialectal Spanish (Asturias), equivalent to fab(a) bean (< Latin) + -ada -ade¹

Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018