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falafel
Or fe·la·fel
[fuh-lah-fuhl]
noun
a small croquette made with ground chickpeas or fava beans and spices, often served with salad and tahini in pita bread.
falafel
/ fəlˈɑːfəl /
noun
a ball or cake of ground spiced chickpeas, deep-fried and often served with pitta bread
Word History and Origins
Origin of falafel1
Word History and Origins
Origin of falafel1
Example Sentences
The Palestinian, French and Israeli flags fly from the ceiling of "Sababa, the Taste of Peace", where the first customers packed in to eat hummus, falafel or Gazan salad.
And she remembered her father telling her about going to Gaza to eat falafel — “It used to have the best falafel, he always said” — and buying produce in its vegetable markets.
Over a lunch of falafel and coffee at the Hammer, Shilling talked about growing up in L.A. and attending Fairfax High School.
In one video, Braslavski is seen crying as he says he has run out of food and water and only ate three "crumbs of falafels" that day.
That leads to Mandy having a breakdown over a falafel truck driving away.
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