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flatbread

American  
[flat-bred] / ˈflætˌbrɛd /

noun

  1. Also flat bread any of various often unleavened breads baked in a flat, usually round or oval shape, as those eaten in India, the Middle East, and Italy.

  2. Also flatbrod a thin, waferlike bread, usually rye, baked especially in Scandinavian countries.


flatbread British  
/ ˈflætˌbrɛd /

noun

  1. a type of thin unleavened bread

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of flatbread

First recorded in 1875–80; perhaps originally translation of Norwegian flatbröd

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

One example is Cole's routine of buying a five euro 'piadina' - an Italian flatbread sandwich - from a stall outside Cesena's stadium before his media conferences.

From BBC • Apr. 16, 2026

Potato flatbread with spruce sprout pesto and pickled white currant.

From Salon • Mar. 8, 2026

Breaking a piece of flatbread in two, he passes it to the 12 similarly enlarged men projected on all four walls around him.

From Los Angeles Times • Nov. 25, 2025

I continued the hands-on theme nearby at chef Michael Solomonov’s Aviv, tearing and dragging flatbread through warm, butter-enriched hummus.

From The Wall Street Journal • Nov. 6, 2025

Since I’m eating my feelings, though, buttery flatbread is not enough.

From "Love, Hate & Other Filters" by Samira Ahmed

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