flatbread

[flat-bred]

noun

Also flat·brod [flat-brohd] /ˈflæt broʊd/. a thin, waferlike bread, usually rye, baked especially in Scandinavian countries.
Also flat bread. any of various often unleavened breads baked in round, flat loaves or cakes, as those eaten in India, the Middle East, and Italy.

Origin of flatbread

1875–80; perhaps orig. translation of Norwegian flatbröd

Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2018

Examples from the Web for flatbread

Contemporary Examples of flatbread

He laid down three different types of lamb kabob, two plates of kibbeh, flatbread, and salads.
The Fourth War: My Lunch with a Jihadi
Elliot Ackerman
January 21, 2014

British Dictionary definitions for flatbread

flatbread

noun

a type of thin unleavened bread

Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012