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flour

American  
[flouuhr, flou-er] / flaʊər, ˈflaʊ ər /

noun

  1. the finely ground meal of grain, especially the finer meal separated by bolting.

  2. the finely ground and bolted meal of wheat, as that used in baking.

  3. any finely ground meal resembling this, as of nuts or legumes: chickpea flour.

    almond flour;

    chickpea flour.

  4. a finely ground, powdery foodstuff, as of dehydrated potatoes, fish, or bananas.

  5. a fine, soft powder.

    flour of emery.


verb (used with object)

  • flours,
    present (3rd person singular)
  • floured,
    past participle,  past
  • flouring
    present participle
  1. to grind (grain or the like) into flour.

  2. to sprinkle or dredge with flour.

    Flour the chicken before frying.

verb (used without object)

  • flours,
    present (3rd person singular)
  • floured,
    past participle,  past
  • flouring
    present participle
  1. (of mercury) to refuse to amalgamate with another metal because of some impurity of the metal; lie on the surface of the metal in the form of minute globules.

  2. to disintegrate into minute particles.

flour British  
/ ˈflaʊə /

noun

  1. a powder, which may be either fine or coarse, prepared by sifting and grinding the meal of a grass, esp wheat

  2. any finely powdered substance

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

verb

  1. (tr) to make (grain) into flour

  2. (tr) to dredge or sprinkle (food or cooking utensils) with flour

  3. (of mercury) to break into fine particles on the surface of a metal rather than amalgamating, or to produce such an effect on (a metal). The effect is caused by impurities, esp sulphur

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Derived Forms

Inflected Forms

Participles

Conjugated Forms

Present

Past

Future

Etymology

Origin of flour

First recorded in 1250–1300; Middle English flour, flur, flower, special use of flower (in the sense “finest part”); compare French fleur de farine “the flower, or finest part, of meal”

Explanation

Flour is a fine, powdery ingredient that's used to bake bread and cake and is made by grinding wheat or other grains. A traditional pound cake is made with a pound of flour. You'll need flour when you bake almost anything, and while flour is usually made from wheat, you can also buy rice flour, corn flour, and may other kinds. When you sprinkle flour on the counter before kneading bread dough, you flour it. Flour comes from its homophone, flower, from the sense of "the finest or loveliest part of the meal," just as a flower is the finest part of a plant.

Keep Reading on Vocabulary.com

Vocabulary lists containing flour

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Spicy, sweet and curiously chewy, Chinese latiao -- literally "spicy strips" -- are made by cooking wheat flour dough at a high temperature and pressure.

From Barron's Aug. 14, 2026

The passengers’ extra clothing was wrapped in a mattress cover, and in the center of the group stood a few cans of beans and two sacks of flour — all their remaining possessions.

From Los Angeles Times Aug. 9, 2026

She also sells freshly milled ancient grain flour and other traditionally produced Italian foods through her company, Healthy Journey Through Food.

From The Wall Street Journal Aug. 8, 2026

"We only asked for affordable flour, electricity and our basic rights," he says, trying to steady his breath through his sobs.

From BBC Aug. 3, 2026

It threw Ilya like a half-full sack of flour.

From Anya and the Nightingale by Sofiya Pasternack

While she loves local and home-milled flours, she’s also happy with the crusts she makes with King Arthur flour bought at Costco.

From The Wall Street Journal May 22, 2026

They use a range of flours that are farmed using sustainable methods that prioritise soil health.

From BBC Dec. 18, 2025

They are made with a mix of nut and seed flours and coated in a cheddar-y coating that makes them a more satisfying alternative to Cheez-Its.

From Salon Jul. 30, 2025

He noted that artisanal bakeries in the state have long used unenriched flours without health inspectors going after them, as Arambula’s bill would do to tortilleros.

From Los Angeles Times May 22, 2024

The flours mentioned below we know to be reliable.

From The Starvation Treatment of Diabetes by Lewis Webb Hill

Gently mix the two ingredients together, knead briefly and flatten out to about 1/2” thickness on a floured surface.

From Salon Mar. 14, 2025

On a floured surface, knead until smooth and elastic.

From Salon Mar. 12, 2024

When the batter has formed into a cohesive ball, turn it onto the floured work surface and knead the dough for two minutes.

From Washington Times Dec. 12, 2023

Turn the dough out onto a lightly floured surface, and knead gently until it comes into one mass; you don’t want to overwork it.

From Seattle Times Jun. 27, 2023

She wiped her floured hands with a rag and stood up.

From "Amal Unbound" by Aisha Saeed

How you roll the dough depends on the final shape you want, but begin by generously flouring a countertop and rolling pin.

From Seattle Times Nov. 15, 2022

Greasing and flouring the paper will ensure it releases without pulling off any of the cake crust.

From Washington Post Apr. 4, 2022

Place the dough between two large sheets of parchment paper and roll out into a 10-inch circle, flouring as needed.

From Washington Post Feb. 6, 2022

He clapped his hands again above his head, and a fine, light flouring flew into the air—sort of like chalk dust—and a haze shimmered about his face.

From "The Wednesday Wars" by Gary D. Schmidt

The water powers of River Falls have been extensively utilized, many saw and flouring mills having been erected at various times on the Kinnikinic.

From Fifty Years In The Northwest With An Introduction And Appendix Containing Reminiscences, Incidents And Notes by William Henry Carman Folsom

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