ganache

[ guh-nahsh ]
/ gəˈnɑʃ /

noun

a whipped frosting or filling made with semisweet chocolate and cream, used for cakes, pastries, and candies.

Nearby words

  1. gamp,
  2. gams,
  3. gamut,
  4. gamy,
  5. gan,
  6. gance,
  7. ganch,
  8. ganciclovir,
  9. gand,
  10. ganda

Dictionary.com Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019


British Dictionary definitions for ganache

ganache

/ (ɡəˈnæʃ) /

noun

a smooth mixture of chocolate and cream, used in cakes, truffles, and chocolates

Word Origin for ganache

C20: from French

Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012