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gefilte fish
or ge·fill·te fish, ge·füll·te fish, ge·ful·te fish
[ guh-fil-tuh ]
/ gəˈfɪl tə /
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noun Jewish Cooking.
a forcemeat of boned fish, especially such freshwater fish as carp, pike, or whitefish, blended with eggs, matzo meal, and seasoning, shaped into balls or sticks and simmered in a vegetable broth, and often served chilled.
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Origin of gefilte fish
1890–95; <Yiddish: literally, stuffed fish
Words nearby gefilte fish
gee-string, gee whiz, Geez, geezah, geezer, gefilte fish, gegenschein, geggie, Gehenna, gehlenite, Gehrig
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Based on the Random House Unabridged Dictionary, © Random House, Inc. 2023
How to use gefilte fish in a sentence
British Dictionary definitions for gefilte fish
gefilte fish
gefllte fish
/ (ɡəˈfɪltə) /
noun
Jewish cookery a dish consisting of fish and matzo meal rolled into balls and poached, formerly served stuffed into the skin of a fish
Word Origin for gefilte fish
Yiddish, literally: filled fish
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition
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