[ gur-kin ]
/ ˈgɜr kɪn /


the small, immature fruit of a variety of cucumber, used in pickling.
Also called bur gherkin, gooseberry gourd, West Indian gherkin. the small, spiny fruit of a tropical vine, Cucumis anguria, of the gourd family, used in pickling.
the plant yielding this fruit.
a small pickle, especially one made from this fruit.

Origin of gherkin

1655–65; < Dutch gurken, plural of gurk (German Gurke) < Slavic; compare Polish ogórek, Czech okurkaPersian Unabridged Based on the Random House Unabridged Dictionary, © Random House, Inc. 2019

Examples from the Web for gherkin

British Dictionary definitions for gherkin (1 of 2)

/ (ˈɡɜːkɪn) /


the immature fruit of any of various cucumbers, used for pickling
  1. a tropical American cucurbitaceous climbing plant, Cucumis anguria
  2. the small edible fruit of this plant

Word Origin for gherkin

C17: from early modern Dutch agurkkijn, diminutive of gurk, from Slavonic, ultimately from Greek angourion

British Dictionary definitions for gherkin (2 of 2)

/ (ˈɡɜːkɪn) /


the Gherkin an informal name for Swiss Re Tower
Collins English Dictionary - Complete & Unabridged 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012