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granita

American  
[gruh-nee-tuh, grah-nee-tah] / grəˈni tə, grɑˈni tɑ /

noun

Italian Cooking.
  1. frozen flavored ice.


granita British  
/ ɡrəˈniːtə /

noun

  1. a type of Italian dessert, similar to a sorbet

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of granita

1865–70; < Italian: noun use of feminine of granito grainy; see granite

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

The cold granita, the crunch of the walnut, the smooth cheese, the tart yogurt, the differing temperatures, the way the granita melted on your tongue; it was truly something else.

From Salon • Jan. 26, 2024

Farm-raised beets, housemade yogurt, cucumber, yuzu granita and burnt strawberries from Heritage.

From Los Angeles Times • Oct. 25, 2023

For example, he wants to make a granita with barako coffee, which is grown there, and pair it with muscovado jelly and leche flan ice cream.

From Washington Times • May 31, 2023

At its most basic, it consists of frozen vermicelli noodles and rosewater syrup, a refined hot-weather treat very like a granita.

From Seattle Times • Apr. 19, 2023

The padrone told us of a famous caf� where the "granita" was very good, also very good music.

From Italian Letters of a Diplomat's Life January-May, 1880; February-April, 1904 by Waddington, Mary Alsop King