green onion

noun

1. a young onion with a slender green stalk and a small bulb, used as a table vegetable, usually raw, especially in salads; scallion.

Word History and Origins

Origin of green onion¹

First recorded in 1930–35

Example Sentences

“We are continuing to work with our green onion supplier to determine the root cause.”

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One time she made this savory waffle with rice, eggs, green onions and other stuff.

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In a food processor, place fresh herbs, green onions, citrus juice, zest, 1 to 2 tablespoons olive oil and salt and pepper.

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Prepare the Salad: In a large bowl, combine the shredded rotisserie chicken, chopped green onion, and dill pickle.

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Could be reheated, leftover collard greens and roasted vegetables, chopped avocado, diced peppers, hot sauce, green onions, a sprinkling of cheese . . . there are no limits and no rules.

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