hectoliter

American  

[hek-tuh-lee-ter] / ˈhɛk təˌli tər /

especially British, hectolitre

Or hektoliter

noun

1. a unit of capacity equal to 100 liters, equivalent to 2.8378 U.S. bushels, or 26.418 U.S. gallons. hl

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Etymology

Origin of hectoliter

From the French word hectolitre, dating back to 1800–10. See hecto-, liter

Example Sentences

The company said the unit will have a capacity to produce 5 million hectoliters per year and will focus on the group's pure malt brands such as Heineken and Amstel.

From Reuters

It forecast production at 33.3 million hectoliters this year, down 29 percent, and 25 percent below the average of the past five years.

From Washington Post

Beer exports were down by 381,000 hectoliters to about 5 million hectoliters, the first decline after nine years of growth.

From Washington Times

The brewer has been expanding in recent years to be able to produce over 2 billion hectoliters of beer a year.

From Washington Times

The brewer has been expanding to be able to produce over 2 billion hectoliters of beer a year.

From Seattle Times