- hominy grits,
- homme d'affaires,
- homme du monde,
Origin of hominy
Examples from the Web for hominy
Stir the hominy grits into the water and continue to boil for 10 minutes.Woman's Institute Library of Cookery, Vol. 1|Woman's Institute of Domestic Arts and Sciences
Break up the hominy fine with a fork, and add salt and butter.The Easiest Way in Housekeeping and Cooking|Helen Campbell
Put it over the fire in cold water, a cupful of hominy to about four cupfuls of water.
Hulled corn, hominy, and grits, all require prolonged cooking.Science in the Kitchen.|Mrs. E. E. Kellogg
Then put it into a pot or saucepan, allow two quarts of water to each quart of hominy, and boil it till perfectly soft.Miss Leslie's Lady's New Receipt-Book|Eliza Leslie
Word Origin for hominy
1629, first recorded by Capt. John Smith, probably from Powhatan (Algonquian) appuminneonash "parched corn," probably literally "that which is ground or beaten." See grits.