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knackwurst

American  
[nahk-wurst, -woorst] / ˈnɑk wɜrst, -wʊərst /

noun

  1. a short, thick, highly seasoned sausage.


knackwurst British  
/ ˈnɒkˌwɜːst /

noun

  1. a short fat highly seasoned sausage

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Etymology

Origin of knackwurst

1935–40; < German, equivalent to knack ( en ) to crack, break + Wurst sausage. Cf. knack

Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Contentment comes by way of a couple of grilled sausages, maybe bratwurst and knackwurst courtesy of Binkert’s in Baltimore, flanked with braised red cabbage that balances tang and sweetness.

From Washington Post Nov. 21, 2022

A bratwurst, knackwurst or debreziner sausage is served on a house-made pretzel bun with whole-grain mustard and a choice of side, priced at $14 and available during lunch.

From Washington Times Sep. 26, 2018

In the fall of 1985, my mother went into labor mid-bite through a knackwurst at Nate ’n Al deli in Beverly Hills.

From Los Angeles Times Jul. 19, 2018

Fat rounds of sliced knackwurst are slapped with curry ketchup, in which the curry is not quite detectable, and a more pronounced curry powder.

From New York Times Oct. 29, 2015

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