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linseed

American  
[lin-seed] / ˈlɪnˌsid /

noun

  • linseeds
    plural
  1. flaxseed.


linseed British  
/ ˈlɪnˌsiːd /

noun

  1. another name for flaxseed

"Collins English Dictionary — Complete & Unabridged" 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

Other Word Forms

Noun Inflected Forms


Etymology

Origin of linseed

before 1000; Middle English linsed, Old English līnsǣd. See line 1, seed


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

See Examples For:

Taking a bottle of powdered cadmium sulfide pigment off a shelf, she mixed it with linseed oil and then brushed it on microscope slides to dry.

From Science Daily ● Apr. 29, 2024

Leonardo is thought to have dissolved lead oxide powder, which has an orange color, in linseed or walnut oil by heating the mixture to make a thicker, faster-drying paste.

From Seattle Times ● Oct. 11, 2023

It is made from a by-product from the linseed industry, plus natural fibre and rapeseed oil.

From BBC ● Sep. 18, 2023

Each one measures 5 feet, 6 inches in length and is finished with linseed oil.

From Washington Post ● Apr. 28, 2023

He closed the bag and began to linseed the handful he had spilled on the magazine.

From "Bodega Dreams" by Ernesto Quinonez

Flax is still grown commercially in the UK to produce linseeds, which you can eat, and linseed oil, which is used as a wood treatment and in paint.

From BBC ● Oct. 13, 2021

He inherited Strauss & Co. from his father, built it up into one of London's five biggest commodity houses, doing an extensive business in castor seeds, linseeds, peanuts.

From Time Magazine Archive

The price of castor seeds and linseeds, in which the company was also short, had fluctuated violently.

From Time Magazine Archive

Rape-seeds closely resemble linseeds in composition, but they are considerably cheaper.

From The Stock-Feeder's Manual the chemistry of food in relation to the breeding and feeding of live stock by Sir Charles Alexander Cameron

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