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Löffler

American  
[lœf-luhr] / ˈlœf lər /

noun

  1. Friedrich August Johannes 1852–1915, German bacteriologist.


Löffler Scientific  
/ lŭflər /
  1. German bacteriologist who in 1884 demonstrated that diphtheria was caused by a bacillus described by Edwin Klebs a year earlier. This bacillus is now named after both scientists. Löffler also isolated an organism that causes food poisoning and developed a vaccine against foot-and-mouth disease (1899).


Example Sentences

Examples are provided to illustrate real-world usage of words in context. Any opinions expressed do not reflect the views of Dictionary.com.

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Ms. Löffler and her fellow reporters objected, writing in a letter to company management that “no legal or editorial reasons were given” for stopping their reporting.

From New York Times Oct. 17, 2021

In the course of reporting, Ms. Löffler and her colleagues gained access to some of the same documents that I reviewed in recent weeks, as the Ippen article was nearing its publication date.

From New York Times Oct. 17, 2021

Photograph: Juliane Löffler for the Guardian Babji is the eldest of six children and used to responsibility.

From The Guardian Jun. 9, 2016

“I want to get rid of my fear,” said Hermine Löffler, a 57-year-old retired hospitality worker in Austria.

From The Wall Street Journal May 19, 2016

Then, in the late 1890s, two Germans, Friedrich Löffler and Paul Frosch, discovered other disease-causing organisms even tinier than bacteria, called viruses.

From "An American Plague: The True and Terrifying Story of the Yellow Fever Epidemic of 1793" by Jim Murphy

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